1: Start your day with a delicious and nutritious breakfast by making Spinach and Prosciutto Frittata Muffins.

2: Preheat oven to 350°F and grease a muffin tin. Whisk eggs, milk, spinach, prosciutto, and cheese in a bowl.

3: Pour mixture into muffin tin and bake for 20-25 minutes until set and slightly golden on top. Let cool before serving.

4: These frittata muffins are perfect for meal prep. Make a batch on Sunday and enjoy them throughout the week.

5: Packed with protein and veggies, these muffins are a great way to start your day on a healthy note.

6: Customize these frittata muffins with your favorite ingredients like mushrooms, peppers, or onions for added flavor.

7: Enjoy these Spinach and Prosciutto Frittata Muffins on their own or pair them with a side salad for a complete meal.

8: Quick and easy to make, these muffins are a great option for busy mornings when you need a nutritious breakfast on the go.

9: With just a few simple ingredients and under 30 minutes, you can whip up these delicious Spinach and Prosciutto Frittata Muffins.

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