1: Avoid using high-smoke-point oils like olive oil when cooking steak.
2: Opt for oils with high smoke points such as avocado or grapeseed oil.
3: Using the wrong oil can lead to a burnt or bitter taste in your steak.
4: Choose oils that can withstand high-heat cooking methods for a perfect sear.
5: Don't ruin your steak by using the wrong oil - it's a common mistake.
6: Look for oils with a smoke point above 400 degrees Fahrenheit for best results.
7: Experiment with different oils to find the perfect one for your steak.
8: Remember, the oil you use can make a big difference in the flavor and texture of your steak.
9: Avoid the oil mistake when cooking steak by choosing the right oil for a delicious meal.
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